Filippo Berio Extra Virgin Olive Oil offers a rich, fruity flavour and fresh, fragrant aroma, making it an ideal healthy condiment for enhancing a wide range of dishes. With a smoke point of 190°C, it's suitable for everyday cooking, including roasting meats and vegetables, as well as drizzling over salads, soups, and stews. This balanced olive oil is perfect for creating sauces, marinades, dressings, and dipping blends, especially when paired with Filippo Berio Balsamic Vinegar and warm crusty bread. Sourced from high-quality olive groves across the Mediterranean, every step of production is overseen by expert blenders and tasters to ensure consistent quality and authentic Italian excellence.